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Log cake with biscuits

Nutrition Info per serve: 

Calories: 673

Protein: 17

Fat: 24.9

Carbohydrate: 92.8

SERVES: 
4
Preparation Time: 
20΄
Cooking Time: 
24 hours
COST: 
€4 - €7
Difficulty: 
moderate
Comes with: 
Muscat dessert wine
Description: 

This dessert is a favourite with children and adults. 

Ingredients: 

1 pack of shortbread

150g butter (melted)

1/2 cup sugar

1/2 cup cocoa power

3 egg yolks

1 tbsp cognac